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Tag: Andalucia

Spanish Recipes: Torrijas
Easter in Spain: How to make Torrijas with Meloja – Eggy bread and syrup

Easter in Spain: How to make Torrijas with Meloja – Eggy bread and syrup

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Easter traditions I first included this recipe for Torrijas – a sweet version of French toast or eggy-bread – in an article about Easter traditions in Spain. To read the whole article click here. To make your own torrijas follow this easy recipe and invite your friends and family round to enjoy a Spanish-style Easter treat. How to make Torrijas I’ve been told the trick is to use day old bread and whole milk. In Chipiona (in the province of…

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Spain tapas
Mantis prawns, tapas and more seafood – preparing for New Year’s Eve in Spain

Mantis prawns, tapas and more seafood – preparing for New Year’s Eve in Spain

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As the family get ready for the New Year’s Eve celebration –  the second main celebration of three over the festive season in Spain –  Benjamin and I take a trip to the jetty where the fishing boats come in with their daily catch. Benjamin’s mother has already been here earlier this morning to buy the seafood for the family evening meal on December 31st. There are twenty-two family members coming for dinner and Carmen (Benjamin’s mother) insisted on going…

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Christmas in Spain
The night of the three kings; Christmas in Spain and the magic of Three Wise Men on donkeys

The night of the three kings; Christmas in Spain and the magic of Three Wise Men on donkeys

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One of the three main celebrations over the Christmas period in Spain is the arrival of Los Reyes Magos, otherwise know as the Three Kings or Three Wise Men. The Spanish barely have time to recover from the New Year’s Eve celebrations before they start all over again with the preparation for the visit from Los Reyes Magos (The Three Kings or Three Wise Men) on January 6th. January 5th in Spain Traditionally, the Reyes Magos deliver presents overnight on…

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tapas
Exquisite tapas in Andalusia: Bar El Cura, Trebujena, Cádiz

Exquisite tapas in Andalusia: Bar El Cura, Trebujena, Cádiz

Tapas in Trebujena    Follow my blog with Bloglovin The white village of Trebujena, perched on the top of a hill overlooking the estuary and surrounded by marshes, is not on the tourist path. However, if, like me, you enjoy excellent tapas, then Trebujena is definitely worth adding to your go-to-list when eating out in the province of Cadiz. About 30 minutes from Jerez de la Frontera and 20 minutes’ drive from Sanlucar de Barrameda, Trebujena is a quiet, unassuming and…

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Sweet treats in Spain: Torrijas at Easter

Sweet treats in Spain: Torrijas at Easter

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Semana Santa, or Holy week, is a week of processions and traditional food leading up to Easter in Spain. If you have never seen a Semana Santa procession, it’s quite something. In the larger cities, people come out in their droves to watch the religious effigies passing by accompanied by sombre music. The procession goes on for hours at a time and consists of a paso – large wooden statues of Jesus and Mary on a float along with other representations…

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ceramics
Alicia in the land of ceramics

Alicia in the land of ceramics

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At 5.00 pm the white hilltop town of Ubrique is just beginning to start all over again. During the mid-afternoon heat the locals shut shop and go indoors for lunch. Now, the town is getting ready for the evening. The shops open their doors again and the bars and cafes start to fill with people drinking coffee. A tree-lined avenue provides shade and a home for the chattering birds. It takes you through the more modern part of town before…

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Poster of San Blas celebrations in Benaocaz 2024.
When the saint comes dancing in: celebrating San Blas in Benaocaz

When the saint comes dancing in: celebrating San Blas in Benaocaz

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This post was updated in January 2024 On normal a weekday morning, I’d wake up to the sounds of daily life in the village.  A car revving up and reversing down the street. The neighbours shouting buenos dias as they go off to do their early morning chores. The bread van pulling up on the corner of the plaza. But, today is different. It’s a public holiday in the village in honour of the patron saint, San Blas (Saint Blaise) and…

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leather artist creating a dish
When leather meets the art of Pepe and Isabel

When leather meets the art of Pepe and Isabel

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As I sit here writing this I am looking out at the mountain range. A cool breeze is blowing in through the open window. The fig tree below is slowly growing up towards the second floor of the house. I hear the background noise of people on their way home for lunch, a car stopping to drop someone off, a door closing, a voice across the road. And then, it’s back to silence. Creating works of art with leather This…

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Shopping on retreat Spain
Creating a welcome pack; Why I love to shop locally on retreat

Creating a welcome pack; Why I love to shop locally on retreat

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Follow my blog with Bloglovin As a retreat host in Spain, I provide a welcome pack for my guests. In reality, it’s not just a welcome pack. It’s a lovingly thought-out and carefully planned display of fresh and scrumptious goodies waiting to be tucked into. It adds a wow factor for the guest and provides me with an inadvertent opportunity to build relationships. Market Vs Supermarket Of course, I could just pop into a large supermarket, saving myself time and…

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